An efficient way to prove as many Brazilian (and not so Brazilian) delicacies as possible is by visiting the Gastronomic Fair, or
Feirinha Gastronômica, at
Praça Benedito Calixto, taking place every Sunday afternoon.
Praça Benedito Calixto, famous for hosting a pleasant antiques / flea market on Saturdays, turns into a gastronomic pole on Sundays by bringing together many excellent chefs and food and beverage small businesses, working more as artisans.
You can find from hibiscus ice cream to an authentic
acarajé, from blueberry macarons to gourmet hot dogs, from
macaxeira to churros. But the trophy goes to the fresh sweets prepared by
Chef Lucas Corazza, currently presenting, among others, an impeccable blue ribbon, Boston style, cheesecake.
Updated information can be found on the
Feirinha's page on Facebook. Precious tips: (i) don't be impressed by the huge lines (they move fast), (ii) bring cash as most tents don't accept debit or credit cards and (iii) share the food, so that you are able to prove as much as possible. After that, you can walk around the
Praça and the beautiful little shops surrounding the Pinheiros neighbourhood.
Feirinha Gastronômica
Praça Benedito Calixto, 85
Pinheiros São Paulo